---------- is natural anti -oxidant commonly used to prevent oxidation in fats and oils?

Challenger App

Food Technology/

No.1 PSC Learning App

★

★

★

★

★

1M+ Downloads

---------- is natural anti -oxidant commonly used to prevent oxidation in fats and oils?

ABHA

BBHT

CAlpha -tocopherol

Dpropyl gallete

Answer:

C. Alpha -tocopherol

Related Questions:

Cerebrosides are examples for

Low-acid foods have pH values of ____ or less.

Tea is made when the processed leaves of the tea plant are infused with ____.

In terms of additives, ____ include both natural and synthetic colorants.

St. Antony's fire is the common name of the disease :