Question

By using treated grey water for kitchen gardens, Jalanidhi supports the beneficiaries in contributing to which aspect?

• A. Reducing water wastage and promoting water conservation
• B. Nutritional requirements and food security
• C. Improving soil health and reducing chemical fertilizer use
• D. Enhancing the aesthetic appeal of the garden and surroundings

Answer 1

Answer:

B. Nutritional requirements and food security

• The reuse of nutrient-rich grey water for irrigating kitchen gardens supports the growth of vegetables, directly contributing to the local community's food security and nutritional intake.