Flat sour spoilage of canned food is caused due to
APseudomonas
BBacillus
CClostridium
DSerratia
No.1 PSC Learning App
★
★
★
★
★
Related Questions:
------------- is prepared from defatted soy flour
Citrus juice debittering can be carried out using:
The principal anti-nutritional factor in soyabean is
Which of the following ways is Not a safe way to defrost raw meat?
Which of the following carbohydrates are referred to as “ animal starch”