Identify the correct group of stimulating constituents present in tea :

Challenger App

Food Technology/

No.1 PSC Learning App

★

★

★

★

★

1M+ Downloads

Identify the correct group of stimulating constituents present in tea :

ATheobromine, triphylline, catechol

BCaffein, tricantenol, trimethylamine

CTheonitrile, caffeicol, theophylline

DCaffeine, theobromine, theophylline

Answer:

D. Caffeine, theobromine, theophylline

Related Questions:

Malnutrition com prises of following form except.......?

Anti-oxidant used in ghee

SO2 is used in the milling of -----------?

ascorbic acid deficiency results in ---?

____ play an important role in the development of new foods and nonfood uses.