India ranks first in the world for the production of .......
AGinger
BMilk
CBanana
DAll of these
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Related Questions:
Opacity in milk is due to which of the following reasons?
Yellowish tinge in milk can be attributed to which of the following?
The milk obtained by addition of water and skim milk powder to the whole milk is called as?
flavouring content of butter is
Per capita availability (gms/day) of milk during 2003-04 was highest in