'Outlines of Dairy Technology' is written by:
AJagadish Prasad
BN.S.R. Shastry
CSukumar De
DTufail Ahamed
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Related Questions:
in cheese calcium chloride is added at the rate of -----
Central cabinet minister of Animal Husbandry, Dairying and Fisheries:
milk can be stored in milk storage tank for maximum ------ hour?
Which of the following species of Clostridium is responsible for the formation of dark green to black colour in cheese?
The basis for checking pasteurization efficiency is