App Logo

No.1 PSC Learning App

1M+ Downloads
polenske value of milk is due to

Afats

Bwater insoluble fatty acid

Cprotein nitrogen

Dwater soluble fatty acid

Answer:

B. water insoluble fatty acid


Related Questions:

specific gravity of milk is?
the % of sugar syrup used for soaking gulabjamun balls is?
butter is an emulsion of
soft unripened cheese is?
The object of neutralization in manufacturing of butter is to permit