Powers of the food safety officer concerned with section------of FSS act.
A35
B38
C40
D42
No.1 PSC Learning App
★
★
★
★
★
Related Questions:
Xanthoproteic test is to identify
The most common sweetener used in candies and chocolates is ____.
Rancidity is caused by:
the temperature maintained for frozen fish stories in india is?
____ flour has a slightly higher percentage of gluten and a much stronger and more elastic gluten than other types of flour.