Question

The key features of National Food Security act include :

1. It provides subsidized food grains to two-thirds of the country’s population.
2. It covers only rural areas
3. It sets up a grievance redressal mechanism.
4. It establishes a National Food Security Commission

• A. 3, 4
• B. 1, 3, 4
• C. 1, 4
• D. 4 only

Answer 1

Answer:

B. 1, 3, 4

The key features of National Food Security Act include :

• Subsidized food grains provision:
  • The NFSA aims to provide highly subsidized food grains to approximately two-thirds of the country’s population, ensuring access to essential food commodities for a significant portion of the Indian populace.
• Coverage of both rural and urban areas:
  • The NFSA extends its coverage to both rural and urban areas, recognizing the importance of addressing food insecurity and malnutrition in diverse settings across the country.
• Targeted beneficiaries:
  • The act identifies two categories of beneficiaries - Antyodaya Anna Yojana (AAY) households and Priority Households (PHH)
  • It provides specific entitlements to each category, ensuring that the most vulnerable and economically weaker sections of society receive necessary food assistance.
• Grievance redressal mechanism:
  • The NFSA incorporates a grievance redressal mechanism, allowing beneficiaries to address any issues or concerns related to the distribution or availability of subsidized food grains
  • It promotes transparency and accountability in the implementation of the act.
• National Food Security Commission:
  • The establishment of the National Food Security Commission serves as a regulatory body responsible for overseeing the effective execution of the NFSA and monitoring its impact on the overall food security situation in the country.