App Logo

No.1 PSC Learning App

1M+ Downloads
The naturally occurring form of amino acid in protein

AL-amino acid

BD-amino acid

Cboth a&b

DNone of these

Answer:

A. L-amino acid


Related Questions:

Flavour of cabbage is due to the presence of:
Liability of a food business operator deals with section ------ of FSS act.
Mycotoxin is produced by
Celiac disease is related to
low temperature storages of potatoes results in--------