Question

UHT process usually refers to pasteurization technique with temperature of at least — ---------------- in a continuous flow, with holding times of approximately 1 sec or more.

• A. 130 °C, 1 sec
• B. 130 °C ,2 sec
• C. 150 °C, 1 sec
• D. 150 °C, 2 sec

Answer 1

Answer:

A. 130 °C, 1 sec