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Which of the following best describes Kerala’s agriculture and the approach outlined in the 14th Five Year Plan?

AKerala has large landholdings and primarily cultivates a single crop suited to uniform climatic conditions.

BThe 14th Five Year Plan does not prioritize agricultural productivity or growth in Kerala.

CKerala’s agriculture is characterized by small landholdings and diverse agroclimatic conditions favoring a variety of plantation crops, spices, cash crops, and food crops, with a focus on enhancing productivity and reviving agricultural growth.

DKerala’s agriculture is mainly dependent on mechanized, large-scale farming with low crop diversity.

Answer:

C. Kerala’s agriculture is characterized by small landholdings and diverse agroclimatic conditions favoring a variety of plantation crops, spices, cash crops, and food crops, with a focus on enhancing productivity and reviving agricultural growth.

Read Explanation:

  • Kerala’s agriculture is unique, characterised by small landholdings and the diverse agroclimatic conditions that favour the cultivation of a variety of plantation crops, cash crops, spices, and food crops.

  • The approach to the 14th FiveYear Plan focuses on enhancing productivity of crops and the revival of agricultural growth.


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