which of the following constitute the largest class of food additives

defense food research lab located at

permitted level of nitrites as preservative by inhibiting the growth of bacteria in meat is?

sausage is?

first stage of rigor mortis

lecithin is

amino acid absent in collagen is?

which sausages are known as table ready meat?

concentration of carbondioxide in chemical method of stunning?

test for water holding capacity of meat was developed by?

national meat and poultry processing board is situated at?

nitroso haemchromogen cause ----- colour in cured meat

heating of collagen leads to formation of?

BHA stands for

black spot in meat produced by

FMD does not occur in?

process of introducing foreign or exogenous DNA into an animal genome is called

pasteurization of meet is done at?

which is the major meat exporting from india?

animals having -------temperature is rejected or unfit for slaughter

green patches on the surface of meat under aerobic conditions are?

PH of fresh meat

yellow discoloration in meat by?

-------------process is employed for creating unconsciousness in animals

what is PSE

----------- is produced into bacon?

typical colour of pork

white side test for

which is the lysosomal enzyme

tyrosine value estimates the extend of breakdown in meat?

gelatin is effective as clarifying agent against----------?

which vitamin is added to milk inorder to enrich the same

BHA ,BHT,TBHO are all examples of -----------?

which is the major meat exporting from india?

if an animal is rested before slaughter ,keeping quality of meat is improved due to increased level of

what is DFD

------- refers to as intramuscular fat

goat meat is refered as

The chief spoilage organisms on smoked fish are:

FMD does not occur in:

In chilled shrimp______is chiefly responsible for spoilage.

The red or pink color of the fish is generally caused from the growth of:

Which is the major meat exporting from India?

The predominant kind of bacteria causing spoilage in fish at chilling temperature is:

At higher temperatures,the souring of oysters may be the result of the fermentation of sugars by

Which is a deadly disease affecting chickens causing a mass extinction?

An egg dropped inside a water glass sinks immediately.The egg is _

What is a male chicken called?

White meat is low in_________

What kind of animal or bird is cob 400 strain?