App Logo

No.1 PSC Learning App

1M+ Downloads
Culture technique used for isolation of pure culture

ASlant culture

BStreak culture

CStab culture

DPour plate culture

Answer:

B. Streak culture


Related Questions:

The most important aspect of poultry meat is its ____ quality.
Meat is tenderized by
The cooking method of poultry is selected on the basis of
which of the following need not to be in the same vision of field?
Which of the following is not an advantage of blanching?