Which amino acid is substituted in sickle cell anaemia?
AGlutamic acid by valine in α-chain
BGlutamic acid by valine in β-chain
CValine by glutamic acid in β-chain
DValine by glutamic acid in α-chain
Answer:
B. Glutamic acid by valine in β-chain
Read Explanation:
Molecular Basis of Sickle Cell Anaemia
- Sickle cell anaemia is an autosomal recessive genetic disorder caused by a point mutation in the HBB gene, which encodes the beta-globin chain of haemoglobin.
- The mutation occurs specifically at the sixth codon of the beta-globin gene, where a single nucleotide substitution (GAG to GUG) leads to the replacement of the amino acid Glutamic acid with Valine at the sixth position.
- This substitution changes the biochemical properties of the haemoglobin molecule:
- Glutamic acid is a polar, hydrophilic amino acid.
- Valine is a non-polar, hydrophobic amino acid.
- The hydrophobic valine residue creates a 'sticky' patch on the surface of the beta-globin chain, causing haemoglobin molecules to polymerize and form long, rigid fibers under low oxygen conditions.
- These fibers distort the shape of the red blood cells from a normal biconcave disc into a characteristic sickle or crescent shape.
- Clinical Significance: The sickled cells are rigid and fragile, leading to:
- Haemolysis: Premature destruction of red blood cells, resulting in chronic anaemia.
- Vaso-occlusion: The irregular shape causes cells to clump and block small blood vessels (capillaries), leading to tissue ischemia, severe pain crises, and organ damage.
- Malaria Resistance: Individuals with sickle cell trait (heterozygous condition) possess a significant survival advantage in regions where malaria is endemic, as the parasite Plasmodium falciparum has difficulty infecting and reproducing within sickled red blood cells.
