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Who discovered fermentation?

AGay Lussac

BLouis Pasteur

CKepler

DErnst Haeckel

Answer:

B. Louis Pasteur

Read Explanation:

  • Fermentation was discovered by Louis Pasteur.

  • It is incomplete oxidation of glucose which is achieved under anaerobic conditions.

  • It takes place in many prokaryotes and unicellular eukaryotes.


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