App Logo

No.1 PSC Learning App

1M+ Downloads
Yoghurt contains mixed lactic acid culture containing which of the following?

ALactobacillus bulgaricus and streptococcus thermophilus

BLactobacillus bulgaricus and propionibacterium

CLactobacillus bulgaricus and leuconostoc

Dleuconostoc and propionibacterium

Answer:

A. Lactobacillus bulgaricus and streptococcus thermophilus


Related Questions:

Pasteurization cause ____% of loss of thiamin
THE BEST ANTIOXIDENT USED TO RETARD OXIDATIVE RANCIDITY OF FAT OR OIL OF FISH IS?
As per the PFA rule, the fat content of the khoa should not be less than [ICAR '05]
The difference between adsorption and desorption curves is called:
Following is the list of dairy by products and their principle of utilization By product Principle of utilization 1. Skim milk Coagulation 2. Butter milk Icing and seasoning 3. Whey Fermentation Choose the incorrect pair from above