ADistillation under reduced pressure
BSteam distillation
CFractional distillation
DSimple distillation
Answer:
A. Distillation under reduced pressure
Read Explanation:
Distillation under reduced pressure (also known as Vacuum Distillation) is the standard industrial method used for the purification of glycerol.
Glycerol has a high boiling point of approximately 290°C. At this temperature, glycerol tends to undergo thermal decomposition or dehydration.
By reducing the pressure above the liquid, the boiling point of glycerol is significantly lowered. This allows it to vaporize at a much lower temperature where it remains chemically stable, preventing its breakdown.
This technique is specifically utilized because glycerol is a common byproduct in the soap manufacturing process (saponification of fats).
Other Distillation Techniques:
Simple Distillation: Used for liquids with a large difference in boiling points.
Fractional Distillation: Used for separating components with boiling points close to each other, like crude oil refining.
Steam Distillation: Used for heat-sensitive organic compounds that are immiscible with water, such as essential oils and volatile organic compounds.
