Challenger App
Home
Exams
Questions
Quiz
Notes
Blog
Contact Us
e-Book
×
Home
Exams
▼
Questions
Quiz
Notes
Blog
Contact Us
e-Book
Home
/
Questions
/
Food Technology
/
General
No.1 PSC Learning App
★
★
★
★
★
1M+ Downloads
Get App
On average, Americans eat about ____ pounds of fish and shellfish each year.
A
15
B
5
C
20
D
30
Answer:
A. 15
Related Questions:
The phenomenon of disorganization of native protein structure is known as_______
Sequestrants are ____ agents.
താഴെ പറയുന്നവയിൽ ഗ്രൂപ്പ് ഫ്രൂട്ടിന്റെ അക്കമ്പനിമെന്റ് ഏത് ?
During cheddar cheese manufacture , rennet split the kappa -casein at the junction of
Nitrate and Nitrite is helpful in meat processing as it